Oct 31, 2024  
2023-2024 Academic Catalog 
    
2023-2024 Academic Catalog [ARCHIVED CATALOG]

Add to Portfolio (opens a new window)

HRT 2613 - Hospitality Supervision


3 Credits

This course focuses on supervisory skills in leadership styles, communication skills, motivational techniques, employee training techniques and evaluation methods.

Prerequisite: None
Corequisite: None
Prerequisite/Corequisite: None

2 Hours Lecture
2 Hours Lab



Add to Portfolio (opens a new window)