Apr 30, 2024  
2022-2023 Academic Catalog 
    
2022-2023 Academic Catalog [ARCHIVED CATALOG]

Add to Portfolio (opens a new window)

CUT 1541 - Culinary Arts Seminar IV


1 Credits

This course is a continuation of CUT 1511 , CUT 1521 , and CUT 1531 .

Prerequisite: None
Corequisite: None
Prerequisite/Corequisite: None

1 Hours Lecture



Add to Portfolio (opens a new window)